ORGANIC Hearty and nutty minis
- five popular seed and nut oils, 20 ml each
- in decorative mini bottles
- Gift idea for cooking enthusiasts
- gently cold-pressed from organic seeds and nuts
- vegan, lactose- and gluten-free
from 298 ratings
Our set of seed and nut oils contains five oils in a 20 ml bottle: roasted argan oil, roasted pumpkin seed oil, plum seed oil, mustard oil and walnut oil. Perfect for salad dressings and as a gift.
Organic argan oil
Our organic ar gan oil from roasted argan almonds is obtained from the tasty nuts of a tree native to Morocco. The 100% organically grown nuts are traditionally cracked by hand by Berber women and, after roasting, cold-pressed into argan oil using small spindle presses - the liquid gold of Morocco. As a dietary supplement, argan oil is rich in unsaturated fatty acids and a valuable source of vitamin E.
Organic pumpkin seed oil
Styrian organic pumpkin seed oil made from roasted pumpkin seeds is an edible oil with a dark green color and nutty flavor. Pumpkin seed oil, which is pressed from mildly roasted pumpkin seeds, contains vitamin E as well as essential fatty acids. It is particularly suitable for preparing salads, soups, sauces, cheese, meat and vegetable dishes as well as for desserts, pastries and creams.
Organic plum kernel oil
Our organic plum kernel oil is a true rarity among edible oils. This exceptional oil is gently cold-pressed from the aromatic kernels of freshly harvested plums. The plum kernels we use to produce this fine oil come from controlled organic cultivation. The kernels are first dried and removed from the hard, protective skin and then processed into oil in spindle presses.
Organic mustard oil
In addition to the well-known edible mustard, a valuable oil with a piquant spiciness can also be pressed from the mustard seeds. Organic mustard oil is a culinary rarity that is very popular in Indian cuisine, but is also ideal for preparing salads and meat and fish dishes in this country.
Organic walnut oil
Organic walnut oil is ideal for hot and cold dishes. Walnut oil should not be used for frying due to its high content of polyunsaturated fatty acids (and because it is simply too bad). Walnut oil is particularly recommended for use in salads, soups and sauces as well as for desserts, pastries, creams and dressings.
Information on the nutritional values of the oils contained in the set can be found on the page of the respective product: organic argan oil, organic pumpkin seed oil, organic plum seed oil, organic mustard oil, organic walnut oil.
Recipe
Original Styrian salad dressing
Original Styrian salad dressing is a culinary highlight for many salads as well as vegetable or meat dishes. Perfect with pumpkin seed soup or mashed potatoes. zum Rezept
Tomato mozzarella salad
Dressing tomato mozzarella salad with pumpkin seed oil instead of olive oil creates a special taste. Garnish with basil and season with a pinch of salt and pepper. zum Rezept
Piquant quinoa salad with avocado
Recipe for mixed salad with quinoa, tomatoes, maize and avocado.\r\nRefined with our argan oil, rasperry vinegar and chili spice oil or tandoori spice oil. Garnished with fresh coriander. zum Rezeptweitere Rezepte
Ratings
Specification and ingredients
Hearty and nutty minis
Ingredients
Argan oil* roasted, HAZELNUT OIL* roasted, passion fruit oil*, SESAME OIL* roasted, WALNUT OIL**certified organic
Argan Oil
Walnut oil
Spice oil minis
Vinegar minis
