ORGANIC Crema del Borgo
Aceto Balsamico di Modena
Italian agriculture
- made from freshly pressed Pinot Noir grape juice
- produced in the style of a real Aceto Tradizionale
- Noble, creamy balsamic vinegar with a sweet note
- matured in small oak barrels
- for refining salads, goat's cheese and mozzarella
from 851 ratings
Our Crema del Borgo is a sweet balsamic vinegar with a creamy texture. Made from freshly pressed grape juice from the Pinot Noir grape variety, produced in the style of a genuine Aceto Tradizionale. The grape juice is fermented in two stages, first into red wine and then into vinegar. A gently simmered grape must from the same grape variety is added to the young vinegar, giving it its typical sweet note. It is then stored in small oak barrels for two months to mature into a mild, harmonious balsamic vinegar.
The fine balsamic vinegar is suitable for preparing fine salad dressings and sauces. It is also a delight as a finish for the classic tomato and mozzarella salad and with goat's cheese.
Traditional production thanks to the vinegar mother
If you discover a cloudy, jelly-like mass in an opened bottle of vinegar after a while, this does not mean that it is spoiled. On the contrary, it is a good sign of a traditionally produced and unpasteurized vinegar: A so-called "vinegar mother" forms. This is what experts call the important acetic acid bacteria that convert alcohol into acetic acid with the help of oxygen. When a vinegar is opened, these natural little helpers can become active again under certain circumstances.
Usage
Excellent for leaf salads - a classic of Mediterranean cuisine.
Recipe
Rocket salad with figs
Recipe for rocket salad with figs. Refined with beechnut oil and Crema del Borgo, goat cheese and roasted walnuts. zum RezeptLamb's lettuce with strawberries and walnuts
Summer salad with lamb's lettuce, strawberries and walnuts. With a vinaigrette from mill-fresh walnut oil and smooth-sweet Crema del Borgo balsamic vinegar. zum RezeptCrepe rolls with salmon
Recipe for crepe rolls with salmon, cream cheese and piquant horseradish spice oil. Refined with dill and our Crema del Borgo Aceto balsamic vinegar. zum Rezeptweitere Rezepte
Ratings
Specification and ingredients
Crema del Borgo
Average energy and nutrient content for 100 g
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.